tag:blogger.com,1999:blog-5498332469430544166.post1529035360147405080..comments2024-03-14T11:45:40.063-04:00Comments on Lisa's Vegetarian Kitchen: Devil's Nightmare Pasta SauceLisa Turnerhttp://www.blogger.com/profile/17596930753946940084noreply@blogger.comBlogger14125tag:blogger.com,1999:blog-5498332469430544166.post-16722489770342326732009-12-26T14:24:46.673-05:002009-12-26T14:24:46.673-05:00This recipe sounds remarkably similar to something...This recipe sounds remarkably similar to something called "Pasta From Hell" made and served at a restaurant called East Coast Grill & Raw Bar -- the same folks who created Inner Beauty hot sauce (no, I don't work for them, I've just been using their recipe for well over 10 years now).Phil Chouinardnoreply@blogger.comtag:blogger.com,1999:blog-5498332469430544166.post-88222928149741442682008-04-09T07:43:00.000-04:002008-04-09T07:43:00.000-04:00This really does sound like a perfectly heavenly d...This really does sound like a perfectly heavenly dish. Thanks for sharing with Presto Pasta Nights.Ruth Danielshttps://www.blogger.com/profile/11173472189049022779noreply@blogger.comtag:blogger.com,1999:blog-5498332469430544166.post-22728916373400878922008-04-08T19:29:00.000-04:002008-04-08T19:29:00.000-04:00Stunning flavours; unusual and very pretty. Lovely...Stunning flavours; unusual and very pretty. Lovely light in that last shot. <BR/><BR/>You! Stopped in your tracks because something was too hot?!!?? <BR/><BR/>Wow. I'm impressed ;-)Lucyhttps://www.blogger.com/profile/05524429760235996360noreply@blogger.comtag:blogger.com,1999:blog-5498332469430544166.post-52652133320373277102008-04-08T11:11:00.000-04:002008-04-08T11:11:00.000-04:00Wow this is really different! I would never have t...Wow this is really different! I would never have thought to make a pasta sauce with fruit juice and bananas. I'm very intrigued.eatme_delicioushttps://www.blogger.com/profile/14657772782487330009noreply@blogger.comtag:blogger.com,1999:blog-5498332469430544166.post-19815337570276358652008-04-07T20:42:00.000-04:002008-04-07T20:42:00.000-04:00Lisa, you get this week's award for most unusual f...Lisa, you get this week's award for most unusual food combination!Laurie Constantinohttps://www.blogger.com/profile/04662040688336742830noreply@blogger.comtag:blogger.com,1999:blog-5498332469430544166.post-66331042237240894012008-04-07T13:45:00.000-04:002008-04-07T13:45:00.000-04:00That is really the most unique pasta sauce I've ev...That is really the most unique pasta sauce I've ever heard of! I'm not a fan of bananas, but I can imagine this would be quite good.Sarahttps://www.blogger.com/profile/14519799778366176741noreply@blogger.comtag:blogger.com,1999:blog-5498332469430544166.post-8724811243742829072008-04-07T03:24:00.000-04:002008-04-07T03:24:00.000-04:00wow Lisa...banana and pasta what an unique combo.wow Lisa...banana and pasta what an unique combo.Anonymoushttps://www.blogger.com/profile/11509096815485123913noreply@blogger.comtag:blogger.com,1999:blog-5498332469430544166.post-7792842213171997082008-04-06T22:57:00.000-04:002008-04-06T22:57:00.000-04:00what an amazing pasta sauce - this I must try some...what an amazing pasta sauce - this I must try some time - but if it is too hot for you I will most definitely be reducing the chillisJohanna GGGhttps://www.blogger.com/profile/08594201473931487490noreply@blogger.comtag:blogger.com,1999:blog-5498332469430544166.post-62236400868650982862008-04-06T20:03:00.000-04:002008-04-06T20:03:00.000-04:00A very tropical pasta dish Lisa..although I'll bet...A very tropical pasta dish Lisa..although I'll bet the flavours mingled together well with the spicy habaneros:DValerie Harrison (bellini)https://www.blogger.com/profile/10205920305666658534noreply@blogger.comtag:blogger.com,1999:blog-5498332469430544166.post-83369864315891996262008-04-06T20:02:00.000-04:002008-04-06T20:02:00.000-04:00Holler, are you suggesting a quinoa salad with ban...Holler, are you suggesting a quinoa salad with bananas? That would be worth researching.Lisa Turnerhttps://www.blogger.com/profile/17596930753946940084noreply@blogger.comtag:blogger.com,1999:blog-5498332469430544166.post-59278590892951906072008-04-06T19:38:00.000-04:002008-04-06T19:38:00.000-04:00I actually stared at my pile of bananas, whilst ma...I actually stared at my pile of bananas, whilst making a quinoa salad today, but then thought no! This sounds like a better application for them. If you found it hot, then I would have to reduce the chilli by about a third, I think!Jacqueline Meldrumhttps://www.blogger.com/profile/05748535381400208316noreply@blogger.comtag:blogger.com,1999:blog-5498332469430544166.post-27132912569796593012008-04-06T18:13:00.000-04:002008-04-06T18:13:00.000-04:00Very, very interesting. There is no way I would t...Very, very interesting. There is no way I would think of this combination on my own. Even if I did It wouldn't occur to me to put it over pasta. Love the name :)LisaRenehttps://www.blogger.com/profile/17033748967210196808noreply@blogger.comtag:blogger.com,1999:blog-5498332469430544166.post-31520523159397654842008-04-06T17:21:00.000-04:002008-04-06T17:21:00.000-04:00Wow!What an unusual sauce you propose.Look's prett...Wow!<BR/>What an unusual sauce you propose.<BR/>Look's pretty good.<BR/>:)Mélaniehttps://www.blogger.com/profile/00826686915963109225noreply@blogger.comtag:blogger.com,1999:blog-5498332469430544166.post-86441050347322887522008-04-06T17:13:00.000-04:002008-04-06T17:13:00.000-04:00A very interesting and easy to make sauce..A very interesting and easy to make sauce..Anonymousnoreply@blogger.com