I suppose these are really more like miniature cakes rather than cookies, but they are baked like a cookie and essentially can perhaps be best described as cake, muffin and cookie all rolled into one. You can't get much better than this I figure, if you want to indulge without completely overdoing it. And no, I am not claiming that these are good for you, because they're not particularly, despite the presence of fresh blueberries and lemon juice, but I CAN claim that they are delicious. Just in time for Valentine's Day too in case you wish to make a somewhat decadent treat. Even if you don't observe cupid's day, which I don't really, after a few long months of winter and spring still too far away, sometimes a little comforting indulgence is just want is needed.
I promise my next post will be much healthier, but in the meantime, have a cookie.
|Blueberry Lemon Cake Cookies|
|Recipe by Lisa Turner|
Adapted from Miss Karli Brae
Published on February 14, 2013
Soft, sweet and heavenly lemony cookies with fresh blueberries
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More treats you are sure to enjoy from Lisa's Vegetarian Kitchen:
Chocolate Orange Cookies
Quick and Easy Healthy Peanut Butter Balls
Spicy White Cheddar Shortbread Crackers
Flourless Peanut Butter Chocolate Chip Cookies
On the top of the reading stack: Feeding the Hungry Ghost by Ellen Kanner
Audio Accompaniment: Luomo