I'm not really much of a dessert girl, preferring savory over sweet. At the same time, I cannot resist the urge to create decadent treats to tempt my family and friends. My specific target this time around was my dad, who recently paid me a visit. These turned out to be much richer than the peanut butter chocolate cake that I made for him on Father's Day last year.
I strongly suggest you cut these luscious cups in half before consuming or serving to unsuspecting guests. The combination of crunchy peanut butter and three kinds of chocolate is best consumed in moderation to be fully appreciated.
|Homemade Peanut Butter Cups|
|Recipe by Lisa Turner|
Published on May 5, 2008
Easy-to-make rich decadent homemade chocolate peanut butter cups
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