These savory dinner muffins are easy to prepare but not so easy to resist. If you appreciate the perfect pairing of Feta cheese and olives as much as I do, then this is one recipe you are sure to enjoy. They would be an ideal accompaniment to a Mediterranean soup and salad. The smell of these muffins reminded my friend Basil of being in a foreign city surrounded by unfamiliar yet tantalizing aromas.
|Black Olive and Feta Cheese Dinner Muffins|
|Recipe by Lisa Turner|
Published on March 3, 2008
Easy and delicious savory dinner biscuits with Feta cheese and Kalamata olives baked in muffin trays — a great accompaniment to Mediterranean-themed meals