This is an especially easy no cook salsa that can be served with tortilla chips, nachos, Quesadilla, or various types of Mexican fare. Corn kernels can be added if desired. I made it to serve with the
Stuffed Jalapeno Peppers I plan to make tomorrow. Served chilled or at room temperature.
Simple Salsa Sauce
1 large tomato, finely diced
2 small shallots, finely chopped
2 - 3 chillies, finely chopped
1/2 teaspoon of salt
2 tablespoons of fresh cilantro, finely chopped
1 tablespoon of fresh lime juice
Put the chopped tomato in a small bowl along with the other ingredients. Mix well.
Makes approximately 2 cups
This is an especially easy no cook salsa that can be served with tortilla chips, nachos, Quesadilla, or various types of Mexican fare. Corn kernels can be added if desired. I made it to serve with the Stuffed Jalapeno Peppers I plan to make tomorrow. Served chilled or at room temperature.
4 comments:
Hey Lisa,
That is one incredibly looking salsa...wow looks yummy, I have all the ingredients on hand, will make it soon...
This looks delicious, and i'm so hungry...i had to go to the kitchen and have a snack! Unfortunately i don't have everything in to make your salsa, but the shops open at 9!
I like this recipe. I added some ground cumin for an extra punch. delicious!
Anon:
Normally I would have loaded this salsa with spice, but as I was preparing it for stuffed Jalapeno peppers, I toned it down for a change. Cumin sounds good and I'd also suggest some cayenne.
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